Organic Acorn-fed Iberian Loin Half Piece

When you talk about EXTREM PURO EXTREMADURA 100% Iberian acorn-fed pork loin, you’re talking about excellency, delicacy and tradition. One of the most exquisite parts of the Iberian pig, with that firm texture and persistent incomparable taste.

When you talk about EXTREM PURO EXTREMADURA 100% Iberian acorn-fed pork loin, you’re talking about excellency, delicacy and tradition. One of the most exquisite parts of the Iberian pig, with that firm texture and persistent incomparable taste.

Organic acorn-fed Iberian cured sausage, made with pigs of Iberian breed and raised in the meadows of the heart of Extremadura, where they grow in freedom surrounded by nature.

Made with pigs of Iberian breed and raised in the meadows of the heart of Extremadura where they grow in freedom surrounded by natural.

Made with the best meat of our Iberian pigs of 100% Iberian breed, seasoned with the right touch of black pepper.

Iberian salchichón cular of organic acorn-fed pork, made from pigs of Iberian breed raised in the meadows of the heart of Extremadura, where they grow in freedom surrounded by nature.

Organic acorn-fed Iberian chorizo ​​sausage, made with Iberian pigs and raised in the meadows of the heart of Extremadura, where they grow in freedom surrounded by nature.

Made with the exact mixture of lean of the highest purity, from 100% Iberian pigs. Seasoned with the most suitable Mediterranean spices and Paprika de la Vera.

Organic acorn-fed Iberian chorizo ​​sausage, made with Iberian pigs and raised in the meadows of the heart of Extremadura, where they grow in freedom surrounded by nature.